Commercial Meat Processing

Freezer Storage of Meat

Proven/best practices freezing is an important part of both modern meat processing and consumerism, but I still had a hard time getting motivated to write a blog post about it.  This subject is almost as exciting as watching meat freeze.  While freezing is indeed a boring and simple natural process, it does afford consumers the ability to greatly prolong the amount of time in which they can enjoy… Read More »