Tag Archives: market cattle

All About Types of Beef

                                       Chopping green corn for silage. Ruminants have the ability to take-in complex carbohydrates from forage plants, that are indigestible  to us omnivores, then convert them into high quality animal protein.  Beef brood cows thrive on good quality grasses and legumes; then provide us with feeder calves.  When cows are deemed no longer to be productive enough they are harvested… Read More »