Whole Hog Sausage
My brother recently had a fairly young sow harvested at a nearby custom Plant. He picked up the 409 pound chilled carcass in 30 degree weather on Friday December 2nd. An average skin-on, head-off dressing percentage for a market hog is 70%. Since this was a skinned sow and some of the subcutaneous fat was left on the hide, I’m… Read More »